Gin and Pear Cocktail Recipe

 
This recipe was originally produced by the companies whose products are used in it, and so it called specifically for Bombay Sapphire gin and Looza pear nectar. You can use your personal favorites, of course. Just be sure that both the gin and the pear nectar are very cold before building this cocktail.

Ingredients
• 2 1/2 ounced chilled gin
• 3 ounces chilled pear nectar
• 2 ice cubes

How to Mix It
1. Pour gin into old-fashioned glass.

2. Add ice cubes.

3. Fill glass with pear nectar.

4. Stir with knife and serve.

• Pear Nectar Cocktails index
• Pear Nectar Recipes index